It's the time of year to start selling veg by the road on St Martin's again.
We've moved it up the hill, near the Parsonage, and it's now closer to the farm. As usual we'll be stocking up every morning and produce is available all day, every day.
Thursday, 30 April 2015
Saturday, 25 April 2015
Sunday, 12 April 2015
Spring on the farm
| Early spuds coming on well in the sun |
| This female blackbird is highly intelligent, spotting us going in to the shed and within seconds appearing for the hope of a dropped raisin or crumb! |
| The vines in the tunnel are, or have already flowered |
| Tomatoes are planted and starting their skyward climb |
| The colour of Euonymous hedges in spring takes some beating |
| Clear skies have given some excellent sunsets recently |
| The mustard and rocket in the tunnel has well and truly bolted, getting to about 6 foot high! We tend to leave them in as long as possible to give the bees some good early pollen sources |
Sunday, 18 January 2015
Photos from December and January
| Phacelia in flower in December. It's a green manure that normally doesn't flower in winter, but the weather has been so mild it thinks it's spring! |
| The storm on Jan 15th/16th blew up lots of sand off the beach, it was raining sand for at least 24 hours |
| Sand piled up against the polytunnel |
| Sunset over Samson in January |
| Par beach on January 18th |
| Farm hedges in January. We cut about one third of all hedges every year. |
| Late afternoon in January - St Agnes |
| Sunset over Samson |
| View towards Bishop Rock and Samson |
| Sunrise over Great Bay |
Sunday, 12 October 2014
Autumn
There's often a lot of discussion about when seasons start and finish. For me it's not about calendar dates, you have to tune in to nature. For instance, every February we always get a quiet day or two, when the sun feels warm and spring feels like it's just around the corner. The birds begin to sing differently too. It then goes back to a bit of winter, before spring starts properly in March.
Autumn is a season that I believe invariably begins in August. This year was more marked than normal; after the stinking hot spell in July, the weather suddenly changed - cooler and clearer, but also with a fair amount of rain. The starlings began their autumn chattering, the swallows lined up on washing lines, ready for the big flight south.
September was wonderfully warm and sunny, though in truth we were hoping for at least a bit of rain to keep the crops going. It's actually the closest we came to running out of water all year.
Anyway, all the autumn/winter crops are established and looking quite good. The onions have been in the shed for a while now, the squash is about to go in, apples are stored, and the maincrop potatoes about to be dug.
October has had a bit of everything so far - heavy rain, thunder, gales and glorious sunshine. Today was warm, sunny and calm. It had remnants of summer, but by now the bracken is brown, the air is much clearer and the days are so much shorter. But the colours in the sea and sky have been fantastic.
Given that the main work of the year is done, and there are no pressing jobs on the farm, this could just be my favourite time of year...
P.S. I noticed today that we had a little bit of promotion over Twitter, courtesy of Martin Hesp of the Western Morning News. Thanks!
Autumn is a season that I believe invariably begins in August. This year was more marked than normal; after the stinking hot spell in July, the weather suddenly changed - cooler and clearer, but also with a fair amount of rain. The starlings began their autumn chattering, the swallows lined up on washing lines, ready for the big flight south.
September was wonderfully warm and sunny, though in truth we were hoping for at least a bit of rain to keep the crops going. It's actually the closest we came to running out of water all year.
Anyway, all the autumn/winter crops are established and looking quite good. The onions have been in the shed for a while now, the squash is about to go in, apples are stored, and the maincrop potatoes about to be dug.
October has had a bit of everything so far - heavy rain, thunder, gales and glorious sunshine. Today was warm, sunny and calm. It had remnants of summer, but by now the bracken is brown, the air is much clearer and the days are so much shorter. But the colours in the sea and sky have been fantastic.
Given that the main work of the year is done, and there are no pressing jobs on the farm, this could just be my favourite time of year...
P.S. I noticed today that we had a little bit of promotion over Twitter, courtesy of Martin Hesp of the Western Morning News. Thanks!
Thursday, 17 July 2014
Organic food healthier than non-organic
Organic food has more of the antioxidant compounds linked to better
health than regular food, and lower levels of toxic metals and
pesticides, according to the most comprehensive scientific analysis to
date.
http://www.theguardian.com/environment/2014/jul/11/organic-food-more-antioxidants-study
http://www.theguardian.com/environment/2014/jul/11/organic-food-more-antioxidants-study
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Tuesday, 24 June 2014
June news from the farm
May was a good month for growing, with good amounts of both rain and sun. Generally crop growth was good, though it also meant the weeds were tramping away at sometimes even faster rates! On fields where there was a weed problem from last year that has caused some problems.
June's been a month of two halves, starting similar to May, but then turning warm, sunny and dry. Fantastic weather for holidays, and initially good for veg and fruit too. But, as ever with us on these light sandy soils, a tension between the wishes of the veg grower and the holiday maker arise the longer the dry spell goes on!
Some crops are a bit behind where we'd like them to be, particularly in the polytunnels, but it won't be long until tomatoes, cucumbers, basil and grapes are ready. We've got some very nice 'Sharpe's Express' potatoes for sale at the moment - good boiled or roasted - small, white, oval and good skin finish.
Other outdoor crops - lettuce has been very good (though would like some rain), carrots are not far from picking, onions are starting to fold over and look decent. Later in the summer we can hope for beetroot, squash, sweetcorn, more kale and chard, red onions, peppers, aubergines and beans.
Many birds have been busy nesting and many have raised a first brood and are on to the second. We have blackbirds, wrens, thrushes, starlings, dunnocks, great tits and probably some other species nesting on the farm.
Lastly, earlier this month we decided to get married! It was a very low key event with just two friends for witnesses. An absolutely stunning day, we had a wonderful picnic on Bar Point beach on St Mary's (looking over to St Martin's), and the colours were stunning - Scilly at its best. Then we went back to St Martin's, sat on the beach, went for a walk and had a night in our yurt. So it is now Mr and Mrs Smith who run Scilly Organics!
| Phacelia, a green manure we use widely, is a fantastic flower for insects. A patch of this is often buzzing with bees all day long! |
| Best view from any lettuce field in the country?! |
Other outdoor crops - lettuce has been very good (though would like some rain), carrots are not far from picking, onions are starting to fold over and look decent. Later in the summer we can hope for beetroot, squash, sweetcorn, more kale and chard, red onions, peppers, aubergines and beans.
Many birds have been busy nesting and many have raised a first brood and are on to the second. We have blackbirds, wrens, thrushes, starlings, dunnocks, great tits and probably some other species nesting on the farm.
Lastly, earlier this month we decided to get married! It was a very low key event with just two friends for witnesses. An absolutely stunning day, we had a wonderful picnic on Bar Point beach on St Mary's (looking over to St Martin's), and the colours were stunning - Scilly at its best. Then we went back to St Martin's, sat on the beach, went for a walk and had a night in our yurt. So it is now Mr and Mrs Smith who run Scilly Organics!
| Just married! On Porthcressa beach, St Mary's |
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